A pure, unflavoured duck fat made with a single ingredient. This versatile cooking fat is an inviting addition to savoury recipes, giving home cooks another way to build flavour in the kitchen.
Use it in place of butter or cooking oil for searing, sautéing, frying, roasting or baking. Try it with roasted potatoes, vegetables or skillet dishes as part of your everyday cooking routine.
Size: 14 oz
Flavour: Pure & Unflavoured
Product Type: Cooking Fat
Best For: Searing, sautéing, frying, roasting and baking
How to Use: Use in place of butter or cooking oil in your favourite recipes.
Ingredients: Pure Duck Fat.
Origin: United States
Storage: Shelf-stable before opening. Store in a cool, dry place and follow the storage instructions on the label after opening.
