Explore four styles of Portuguese conservas in one assortment: mackerel fillets, sardines, smoked small sardines and calamari in ragout. The selection offers contrasting textures and flavours for a relaxed tasting or a food-lover's gift.
Size: 4-Pack — four tins
Product Type: Portuguese seafood gift set
Origin: Portugal
Best For: Gifting, seafood tastings and sharing boards
What's Included: Mackerel Fillets in Olive Oil; Sardines in Extra Virgin Olive Oil; Smoked Small Sardines in Extra Virgin Olive Oil; Calamari in Ragout.
How to Serve: Ready to eat; no cooking required. Arrange the seafood in separate dishes with bread, olives, lemon wedges and salad. Serve as a tasting board; the calamari can also be warmed gently in a pan.
Ingredients by Tin
Mackerel Fillets in Olive Oil: Mackerel (Scomber japonicus) (72%), olive oil (27.2%) and salt.
Sardines in Extra Virgin Olive Oil: Sardines (Sardina pilchardus) (70%), extra virgin olive oil (29%) and salt.
Smoked Small Sardines in Extra Virgin Olive Oil: Sardines (Sardina pilchardus) (72.2%), extra virgin olive oil (25.7%), natural smoke flavor (1.1%) and salt.