Kosterina Original Extra Virgin Olive Oil is an early harvest, high-polyphenol olive oil made from 100% Koroneiki olives grown in the Peloponnese region of southern Greece. With a robust, peppery flavour, it is best used as a finishing oil for drizzling over dishes.
Key Features:
500+ mg/kg polyphenols
Early harvest for maximum freshness
Robust, peppery flavour
Cold-pressed
Non-GMO, vegan, gluten-free, preservative-free
Suggested use: Best for finishing, drizzling, dipping, and dressings.
Ingredients: 100% Koroneiki extra virgin olive oil
