Bring the classic cup-noodle experience to your favourite ramen with Ramen Bae Instant Noodle Egg. These convenient dried egg pieces rehydrate in just a few minutes, adding extra flavour, texture and a familiar finishing touch to ramen, soups, rice bowls and other quick meals.
Key Benefits:
Classic instant noodle-style egg pieces for easy meal upgrades
Ready in about 3 minutes with no prep required
Gluten-free, vegetarian and easy to add to ramen, soups and more
How to Use: Add your desired amount directly to ramen, soup or noodles while cooking and allow approximately 3 minutes to rehydrate. You can also cover with hot water until softened, then add to your meal.
Size: 3 oz (85 g) Product Type: Dried Egg / Ramen Topping Diet: Vegetarian, Gluten-Free Preparation Time: Approximately 3 minutes Shelf Life: Up to 15 months when sealed and stored in a cool, dry place.
