Bright citrus seasoning meets rich wood smoke in Ekone Lemon Pepper Smoked Oysters. Pacific oysters are brined, smoked and seasoned with a lemon pepper blend that complements their naturally savoury flavour.
Enjoy on buttered toast, pair with crackers and cucumber, or fold through a simple pasta with parsley and lemon. An easy addition to a seafood board.
Size: 3 oz (85 g) / tin
Product Type: Tinned Smoked Oysters
Best For: Seafood boards, toast, salads and pasta
How to Serve
Ready to eat; no cooking required. Enjoy straight from the tin or add to your favourite dish. To serve warm, transfer to a pan and heat gently.
Ingredients
Pacific oysters, organic sunflower oil, salt, organic sugar, organic garlic powder, organic onion powder, lemon pepper mix (spices, salt, cane sugar, garlic, onion, lemon peel, citric acid, orange peel, extractives of turmeric, silicon dioxide, parsley), natural smoke.
Contains: Oysters (molluscan shellfish).
Storage
Store unopened in a cool, dry place. After opening, transfer any leftovers to a covered container, refrigerate and use promptly.
Nutrition Facts
Per 1 tin (85 g): 180 calories, 16 g protein, 6 g fat, 1.5 g saturated fat, 17 g carbohydrate, 0 g sugars, 810 mg sodium.
