Add a taste of the Pacific Northwest to your table with Ekone Wild Giant Pacific Octopus. Wild-caught in the waters near Dutch Harbor, Alaska, it is packed with organic olive oil and salt for a simple, savoury flavour.
Toss with warm potatoes and parsley, fold into pasta with lemon, or serve with olives and crusty bread. For a bright appetizer, combine with citrus, red onion and fresh herbs.
Size: 3 oz (85 g) / tin Product Type: Tinned Octopus in Olive Oil Best For: Tapas, potato salads, pasta and seafood appetizers
How to Serve
Ready to eat; no cooking required. Enjoy straight from the tin or add to your favourite dish. To serve warm, transfer to a pan and heat gently.
Ingredients
Giant Pacific octopus, organic olive oil, salt.
Contains: Octopus (mollusc).
Storage
Store unopened in a cool, dry place. After opening, transfer any leftovers to a covered container, refrigerate and use promptly.
