Build your next pasta bake around Kaizen Ziti. These short pasta tubes pair naturally with tomato sauce, melted cheese and roasted vegetables. Made with lupin flour and fava bean protein, this gluten-free pasta provides 20 g of protein and 6 g of net carbs per serving.
Layer with tomato sauce and cheese for baked ziti, or toss with roasted vegetables and herbs.
Size: 8 oz (226 g) / box
Product Type: High Protein, Low Carb Ziti Pasta
Protein: 20 g per serving
Fibre: 15 g per serving
Net Carbs: 6 g per serving
Serving Size: 2 oz (56 g) dry pasta
Servings per Package: 4
Dietary Features: Certified gluten-free, grain-free, vegan, non-GMO ingredients
Best For: Baked ziti, tomato sauces and family dinners
How to prepare
- Bring a large pot of generously salted water to a boil.
- Add a serving of pasta and stir well. Some foaming is normal.
- Cook for 4–5 minutes, checking for your preferred firmness.
- Drain well, rinse and combine with your favourite sauce.
Avoid overcooking. Follow the cooking time on your package if it differs.
Ingredients
Lupin flour, fava bean protein, organic tapioca starch, xanthan gum.
Contains: Lupin. Lupin is a legume in the same plant family as peanuts.
Nutrition Facts
Serving size: 2 oz (56 g) dry pasta.
Nutrition Facts per dry serving
| Nutrient |
Amount |
| Calories |
130 |
| Total fat |
3.5 g |
| Saturated fat |
0.5 g |
| Trans fat |
0 g |
| Cholesterol |
0 mg |
| Sodium |
100 mg |
| Total carbohydrate |
21 g |
| Dietary fibre |
15 g |
| Total sugars |
1 g |
| Added sugars |
0 g |
| Protein |
20 g |
| Vitamin D |
0 mcg |
| Calcium |
0 mg |
| Iron |
1.6 mg |
| Potassium |
320 mg |
Net carbs: 6 g per dry serving. Net carbs = total carbohydrate minus dietary fibre.
Storage
Store unopened in a cool, dry place. Check the package for the best-before date.
