A smooth organic medium roast crafted for an easy, comforting morning cup. With mellow, smooth, and caramel-like tasting notes, this whole bean coffee delivers a rich aroma, balanced flavour, and soft finish that feels approachable for everyday brewing.
Perfect for drip coffee, French press, pour-over, or espresso-style grinding, it is a beautiful choice for daily morning rituals, office coffee, weekend brunch, and anyone who enjoys organic coffee with a smooth, balanced profile.
Size: 20 oz / 567 g
Roast: Medium Roast
Format: Whole Bean
Coffee Type: Organic Coffee
Certification: USDA Organic, Certified Organic by CCOF
Tasting Notes: Mellow, smooth, caramel
Best For: Drip coffee, French press, pour-over, espresso-style brewing, and everyday morning coffee
How to Brew: Use two rounded tablespoons of ground coffee per 6 oz of cold, filtered water. Grind coarse for French press, medium for drip, and fine for espresso-style brewing.
Storage: Store in a cool, dark place. Once opened, keep in an airtight container and do not refrigerate.
