For a rich noodle bowl with a mellow finish, try Momofuku Sesame Miso Noodles. Sesame paste and miso give the sauce a nutty, savoury flavour, with sesame seeds adding the finishing touch.
Pair with pan-fried mushrooms, tofu or leafy greens for an easy meal. Four individual packs make it simple to prepare one bowl at a time.
Size: 4-Pack (411 g)
Product Type: Air-dried noodles with sauce and sesame topping
Flavour: Nutty sesame and savoury miso
Best For: Mild noodle bowls, mushrooms, tofu and greens
How to Prepare: Cook in boiling water for 3–4 minutes, or follow the package directions. Drain well, toss with the sauce and sesame topping, and serve with your favourite additions.
Ingredients: Noodles: Wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract.
Sauce: Soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, sesame paste, canola oil, miso (water, soybeans, rice, salt, alcohol [to protect quality]), rice wine (water, rice, malt, yeast), sesame oil, water, yeast extract, garlic, molasses, salt, black pepper.
Topping: Sesame seeds.
Contains: wheat, soy and sesame.
